As well as being a premium European golf destination, Monte Rei offers residents, guests and visitors a variety of delicious dining experiences, relaxed or formal. Under the direction of Executive Chef, André Simão, the resort’s restaurants and bars, private dining, corporate event and banqueting experiences are beyond compare.
Whichever of the Monte Rei restaurants you choose, you will find the same commitment to quality food that lets the ingredients do the talking. Our award-winning team is passionate about good food and wine and it’s safe to say that they’ve got every taste covered.
Informal dining doesn't need to be unrefined. Residents, guests and visitors can enjoy a delicious range of light meals and snacks throughout the day, inside the restaurant or on the terrace overlooking the fairways.
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Alongside the pool, the restaurant at Veranda has a delightful outdoor seating area, where guests can enjoy a relaxed lunch and glass of wine with family or friends. It also hosts a variety of popular seasonal events, including barbeques and themed cuisine evenings.
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